1. Bulk Produce
Whole, ready-to-eat fruit and vegetables packed by size (count) or weight. Perfect for large orders and curriculum-based consumption. Locally sourced when seasonally available, farm direct, unique, and price conscious. Seasonal offerings change weekly.
2. Cut Fresh Fruit and Vegetables
Year-round availability of local and tropical fresh-cut fruit and vegetables prepared and packaged by the individual serving or five-pound tray. Provides maximum ease of service, distribution, and set up.
3. Mixed-Fruit Cases, Organic or Conventional
Available in Small (16 servings), Medium (25 servings), and Large (50 servings). A great choice for maximum variety and shared usage within your facilities.
Our Harvest box includes our widest variety of seasonal farm-fresh fruit. Our Staples box is mix of bananas, apples, and citrus.
4. Mixed-Snack Cases
Nom nom nom… With a variety of available sizes, our curated snack boxes represent the season’s best quality, flavor, and value. Available in mini (35+ snacks), Small (35+ snacks), Medium (75+ snacks), Large (160+ snacks)